Belleville Shriners Tournament Table, News, Bantam AE, U15, 2015-2016, Rep (Belleville Minor Hockey Association)

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This Team is part of the 2015-2016 season, which is not set as the current season.
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Oct 29, 2015 | AEMinMig | 827 views
Belleville Shriners Tournament Table
The Triangle Fluid Controls Bantam Jr. Bulls would like to invite you to stop by our table at the upcoming Belleville Shriners Tournament from Friday November 6 - Sunday November 8.

The Bantam Jr. Bulls will be hosting draws for gift baskets, a "Toonie Stick", handmade items and a 50/50 draw. Be sure to stop by and see us at our table!
Other News
Dec 21, 2015
Jr. Bulls Weekend Roundup
Dec 14, 2015
Bulls pick up 2 more wins but drop 1 to Oshawa
Nov 30, 2015
Double Down
Nov 16, 2015
Bulls finish the week with 2 Wins
Nov 05, 2015
Is Skill Disappearing from our game?
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Saputo Inc.
In 1950, master cheese-maker Giuseppe Saputo and Frank, his eldest son, left their small village of Montelepre, close to Palermo, Sicily, and emigrated to Canada, convinced that this was the ideal country to provide a better future for their family in the wake of the Second World War. Two years later, Lino Saputo, his brother Luigi and sisters Rosalia, Elina, Maria and Antonina, joined their father and brother in Canada along with their mother, Maria. As was the case with many immigrants, the Saputo family’s first few years in Canada were difficult. Everyone had to do their part to put food on the table. After a few years spent in Montreal, Lino Saputo convinced his father, Giuseppe, to start his own business. In September 1954, using $500 to buy some basic equipment and a bicycle for deliveries, the Saputos founded their very own company bearing their name. Through the effort, determination, sacrifices and courage of each member of the family, their company got the initial push it needed to establish itself in Montreal’s Italian community. Today, Saputo still prides itself on the dedicated craftsmanship of its expert cheese-makers. They continue the Saputo family tradition of creating cheeses of unparalleled quality and taste.
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